PowerPoint Presentation: A lot can happen over co ffee… Nivedita Ghosh
OBJECTIVES: OBJECTIVES To be aware of the types of coffee & how to order
INTRODUCTION: INTRODUCTION
PowerPoint Presentation: Coffea robusta and C. arabica Evergreen shrubs, white flowers & oval berries Berry contains two seeds & ripen in 7-9 mths . PROCESSING Wet processing- fermented in water which dissolves the pulp & then washed & dried in the sun or in drying machines D ry processing - fruit is spread out in the sun and the dried pulp is then removed The beans are then roasted making them brown
PowerPoint Presentation: Coffee Bean Appearance A descriptor for an oval cell often invested with a linear groove - Pathology : Brenner tumour, ovary Granulosa cell tumour, ovary Papillary Carcinoma Langerhans Cell Histiocytosis - Microbiology : Pneumocystis carinii trophozoites - Radiology : Sigmoid volvulus “coffee bean sign”
PowerPoint Presentation: COFFEE BREWING: Fresh roasted coffee beans The size of the grind 1 to 2 tablespoons of ground coffee for six ounces of water Brewer maintained at water temp 195 - 205 F Brew Time The different types of coffee makers/ brewers are: Percolator Automatic Drip French Press/Plunger Espresso Filter Coffee Maker
PowerPoint Presentation: TYPES OF COFFEE DRINKS
PowerPoint Presentation: (1) Espresso: forcing steam under high pressure (espresso machine) through a tightly compacted finely ground coffee Americano- A shot of espresso with hot water. The name for this coffee drink originates from an insult to "uncouth" Americans who couldn't drink full espressos!!! (2) Black coffee: A drip brew, percolated or French press style coffee served straight, with no milk.
PowerPoint Presentation: (3) Latte : A shot of espresso in steamed (not frothed) milk with ratio of milk to coffee as 3:1 Café au lait is similar to Caffe Latte, except that an au lait is made with brewed coffee and the ratio of milk to coffee is 1:1 “Café au lait macular spots of Neurofibromatosis ”
PowerPoint Presentation: (4) Cappuccino : E qual parts of espresso , steamed milk & frothed milk Dry cappuccino is a regular cappuccino, only with a smaller amount of foam, and no steamed milk at all
PowerPoint Presentation: (5) Café mocha: is basically a cappuccino or latte with added chocolate syrup
PowerPoint Presentation: (6) Cafe Macchiato : A shot of espresso with steamed milk in a ratio of 4:1 (7) Cafe Breva : A cappuccino made with half and half milk, instead of whole milk & gives a richer, creamier flavour.
PowerPoint Presentation: (8) Frappe : Prepared by putting 1-2 teaspoons of instant coffee with sugar, water and ice. The brew is placed in a long glass with ice and milk (coffee milkshake) Frappuccino is a combination of frappe and cappuccino!!!
PowerPoint Presentation: (9) Indian filter coffee: is made from rough ground, dark-roasted coffee which is drip-brewed for many hrs. in a traditional metal coffee filter & the coffee-milk ratio is 3:1 .
PowerPoint Presentation: (10) Instant coffee: These grounds have usually been freeze-dried and turned into soluble powder or coffee granules (11) Irish coffee: Coffee with Irish whiskey & cream on top
PowerPoint Presentation: (12) Hammerhead : A real caffeine fix & consists of a shot of espresso in a regular-sized coffee cup, which is then filled with drip coffee. Also known as a Shot in the Dark (13) Vienna coffee : cream based coffee made by two shots of strong black espresso in a standard sized coffee cup and infusing the coffee with whipped cream. The coffee is drunk through the cream top!
PowerPoint Presentation: How to Order Coffee?
PowerPoint Presentation: 5 STEPS STEP (1) Order the size of your coffee- Small/ Medium/ Large for brewed coffee Single/ Double/ Triple for espresso drinks STEP (2) Ask for decaffeinated coffee if that is what you want STEP (3) Specify the type of milk- Low fat, whole or non-fat, half & half, heavy whipped cream
PowerPoint Presentation: STEP (4) Decide how you want your milk- If you want no milk at all, you want an Espresso. A lot of milk and a little foam is a Latte If you want just a dab of foam, you want a Macchiato One part foam and one part milk is a 'Cappuccino'. Mostly foam is a 'dry Cappuccino’ A mocha is a latte with chocolate syrup. Brewed coffee with steamed milk is a café au lait . STEP (5) If you like, order a flavoring agent like Chocolate, vanilla, caramel and hazelnut
PowerPoint Presentation: SAVOUR THE COFFEE!
PowerPoint Presentation: Also remember not to concentrate on the type of cup you have… …otherwise you will fail to enjoy the coffee!!!
PowerPoint Presentation: THANK YOU!!!