Thanksgiving Dinning

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Presentation Description

Thanksgiving Dining. Tags: thanksgiving dining, thanksgiving dinner, thanksgiving dinner sides, easy thanksgiving side dishes, thanksgiving recipes, vegan thanksgiving desserts, thanksgiving cupcakes, thanksgiving dinner cupcakes

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Presentation Transcript

Slide1:

Thanksgiving How to Host Thanksgiving Dinning

Slide2:

How to plan your Thanksgiving celebration with a helpful plan showing the proper timeline.

Slide3:

1-2 Weeks Before Thanksgiving Day

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Plan the Guest List, Ask guest for dietary restrictions, collect RSVPs

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Plan the Menu

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Assign a dish or beverage to each guest, write a grocery list, make sure you have necessary kitchen tools:

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roasting pan, baster, meat thermometer, serving platters and utensils, carving knife

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Menu items can include: turkey and gravy, stuffing, mashed potatoes, sweet potatoes

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glazed carrots or creamed corn, green bean casserole, cranberry sauce, side salad, dinner rolls, desserts

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The Week of Thanksgiving

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Prepare the kitchen: Clean out fridge, dig out slow cookers for side dishes (free up oven/stovetop space), clean out coolers for beverages (frees up fridge space)

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Prepare the House: Clean, plan the table seating, plan the table settings, decorate with seasonal decor

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Day Before Thanksgiving: Bake your pies, prepare make-ahead side dishes, set the table

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Thanksgiving Day: Welcome your guests with appetizers and drinks, and prepare your feast!

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We know you will love it! Special gift for Friends.

Slide17:

Click here

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