Presentation Transcript
Links between diet and health :Links between diet and health Week 1
Diet and Obesity
Obesity – prevalence :Obesity – prevalence
Health consequences of obesity :Health consequences of obesity Obesity estimated to account for > 31,000 premature deaths / year (6%)
CHD, Stroke, high blood pressure, diabetes, some cancers, arthritis
Obesity costs … (national audit office)
NHS > £500m a year
the economy ~ £2bn a year
7% of national health budget in US
Measurement and classification of overweight and obesity :Measurement and classification of overweight and obesity BMI used as (proxy) measure of adiposity (fatness) in large scale studies
= wt. (kg)/ ht. (m2)
30 = obese
Other methods actually measure body composition
Lean Body Mass (LBM) / Fat Free Mass (FFM) +
Fat Mass (FM)
% fat
Slide 5:increases progressively from 20 to 50 years of age, but begins to decline after 60 years of age. In England
21% of women, 17% of men are obese
~ 65% of men > 50% of women are obese / overweight
~ 10% of children < 4 is obese, ~ 25% are overweight
What are the causes of this trend? :What are the causes of this trend? Obesity in England increased more than 150% between since 1980 and 1997
trends paralleled within racial groups Obesity in Britain: gluttony or sloth?Prentice AM, Jebb SA.
Becoming fatter while eating less? :Becoming fatter while eating less? The only trends paralleling obesity in UK are measures of physical activity / sedentariness (not EI) Transport:
car ownership in adults
teenagers walking to school 59% (1986) to 49% (1996)
car journeys to schools doubled.
Leisure time activity:
Average hrs TV doubled over 30 yrs Prentice & Jebb (1995)
Temporal Trends in energy intake (EI): “the american paradox” :Temporal Trends in energy intake (EI): “the american paradox” However, this paradox has been challenged (Stubbs & Lee 2004)
US: NHANES (2004) survey of food consumption 1971-2000 - increased EI mainly from CHO
Australia: ACHPER (2001) monitoring of energy intake 1983-1995 - increased EI (3-4% / 350 kJ per day)
Europe: MONICA (2004) - Increased EI, EI correlating with obesity
Therefore, evidence that EI has increased as well as evidence that PAL has decreased and is lower in the obese (cause or consequence?)
Slide 9:Good compliance with diet and activity program reported
under-reported EI by 47%
Over-reported physical activity by 51% A major problem with large scale population (and even small) studies is the accurate measurement of
Energy intake (especially in obese)
Energy expenditure
Epidemiological relationship between activity and BMI/body-fat :Epidemiological relationship between activity and BMI/body-fat Strong correlations between activity and %body fat, with DLW measurements BUT the relationship is weaker in females
Longitudinal studies
Low activity levels is associated with weight gain @ follow-up (Rissanen et al 1991)
activity predicts weight gain and activity (walking and high intensity exercise) predicts weight loss (French et al 1994)
Chronic exercise – improved fat metabolism and weight loss? :Chronic exercise – improved fat metabolism and weight loss?
Does chronic exercise affect fat metabolism? :Does chronic exercise affect fat metabolism? in muscle ...
muscle LPL
beta-oxidative, krebs and ETC enzymes
Mitochondria Several chronic adaptations to exercise training improve breakdown (lipolysis) and utilisation (oxidation) of fats during exercise: In Adipocytes
Attenuated decline in sensitivity associated with weight loss (diet)
sensitivity to lipolytic effect of catecholamines
Exercise promotes fat loss :Exercise promotes fat loss 6 months supervised training
Time: 90 minutes
Intensity: approximately 55% of (VO2max)
Frequency: 4-5 times a week for a period of 6 months. FAT LOSS
eg. Lamarche et al 1992
Average = 0.7 KG (1.6 lb)
Average weekly fat loss = 0.05 kg (
Reviews of exercise and weight loss research :Reviews of exercise and weight loss research Epstein and Wing (1980)
Average WL = 0.1 kg/ wk
Wilmore (1983)
Average WL = 0.07 kg/ wk
Ballor and Keesey (1991)
Males walking-running / cycling ~ 0.11 kg / wk
Females lower loss and negligible with cycling
Garrow & Summerbell (1995)
Average WL : Males = 3.0 kg 30 wks = 0.1 kg/wk Females = 1.4 kg (12 wks) = 0.15 kg/wk The failure to detect a beneficial effect of exercise on body weight may be related to poor compliance with an exercise program.
Compliance problems … :Compliance problems … Hughes 2003
WHO recommended activity levels for 4 wks (1.5 MJ / d)
overweight males and females
1.1 kg predicted BW loss NO change in BW or composition
2/ 3 of subjects completed study
70% achieved prescribed levels of exercise
“A little effort, a great result” ?! :“A little effort, a great result” ?! “overweight group appeared to be both insufficiently fit and / or motivated to achieve their exercise goals” (Blundell et al 2003)
“formal exercise of limited duration, in and of itself, is not a major factor in weight loss,” (Lamarche, 1992)
“Exercise in the treatment of obesity - a marginal contribution” (Garrow 1995)
Consensus statement (2003) :Consensus statement (2003) Weight loss
Short-term studies ( controls (no ex or diet)
Ex + diet 0.1 kg > diet alone
Long term (> 26 wks)
Exercise only 0.04 kg / wk > controls
Ex + diet 0.02 kg > diet alone
BUT body composition changes not always measured and good evidence that composition of weight loss altered by exercise particularly resistance exercise
Hansen et al 2007 – meta analysis :Hansen et al 2007 – meta analysis Results
21 studies reviewed - only 4 showed results that diet and exercise increased fat-mass loss over diet alone
19 studies reviewed – no real difference in the exercise modality (all a bit crap)
Conclusion
Agree that exercise does not induce any greater fat loss that dietary interventions
Promotes healthy lifestyle choices
May improve visceral and gluteal / femoral fat depots – which is associated with improved insulin sensitivity.
Low intensity exercise to improve compliance.
Slide 19:Only 1 found a small statistically significant, difference in weight loss with diet + exercise than with diet alone. Results from 6 studies comparing short-term (4-6 months) diet alone with diet + exercise
Body composition changes with diet and exercise (Kraemer et al 1999) :Body composition changes with diet and exercise (Kraemer et al 1999)
Fat: the cost of losing it :Fat: the cost of losing it REMEMBER 1kg of fat = ~ 7000 kcal
If 75 kg female walks 1 mile she would expend 100 kcal
Therefore 1 kg fat loss requires a total of ~ 70 miles of additional walking assuming no dietary compensation
Weight and Diet Intake :Weight and Diet Intake
Energy Balance – is intake more important than expenditure? :Energy Balance – is intake more important than expenditure? Jebb (2002) Christmas Marathon Day in bed Starvation
Meal Replacement Treatment of Obesity :Meal Replacement Treatment of Obesity US study – 6 sites showed:
Men ↓ 17 pounds (7.8kg) over 12 weeks
Women ↓ 17 pounds over 24 weeks
Compliance = 50%
At 104 weeks weight loss was maintained
German Study – compared meal replacement against reduced portion sizes:
Kcal was equal in groups, however compliance may have been the difference
Meal replacement ↓ 16 pounds (7.3kg) over 12 weeks
Reduced portions ↓ 3 pounds (1.4kg) – 12 weeks
p < 001
Heber (2002) ‘Meal Replacements’ are defined as functional foods in the form of drinks or bars meant to replace a meal
Very Low Calorie Diet (<800 kcal/d) :Very Low Calorie Diet (<800 kcal/d) Study of women 12 – 16 weeks of treatment showed 20-25% greater losses than a 1000 – 1500 kcal/d diet.
However in six different studies after a year there were no significant differences between VLCD and 1000-1500 kcal/d diets.
Wadden (2002)
End of sessionFor next week…..Research the….Study of health outcomes of weight loss (SHOW) trial :End of sessionFor next week…..Research the….Study of health outcomes of weight loss (SHOW) trial