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Premium member Presentation Transcript Food Dyes & Behavior: Food Dyes & Behavior A Different ViewChallenge studies : 2 Challenge studies % Levy(a) Sarantinos Pollock Adams Swanson Goyette Swanson Rowe Wilson Rowe Weiss Harley Levy(b) Spring(a) Spring(b) 1978 1990 1990 1981 1980 1978 1980 1988 1989 1994 1980 1978 1978 1981 1981Diet studies: 3 Diet studiesStep 1 - Recruit children: 4 Step 1 - Recruit childrenStep 2 - Remove additives: 5 Step 2 - Remove additivesAbout 70% respond favorably: 6 About 70% respond favorablyStep 3 – Give them some dye: 7 Step 3 – Give them some dyeHow much to use?: 8 How much to use?How much to use?: 9 How much to use?How much to use?: 10 How much to use?Challenge studies : 11 Challenge studies % Levy(a) Sarantinos Pollock Adams Swanson Goyette Swanson Rowe Wilson Rowe Weiss Harley Levy(b) Spring(a) Spring(b) 1978 1990 1990 1981 1980 1978 1980 1988 1989 1994 1980 1978 1978 1981 1981Challenge studies : 12 Challenge studies % mgChallenge studies : 13 Challenge studies % mgIn the Real World, however . . .: 14 In the Real World, however . . .How much is in there?: 15 How much is in there? 13 mgSent for analysis: 16 Sent for analysis Report of lab analysis: 17 Report of lab analysis 3 Tb frosting for 1 cupcake = 58 mg Red 40 1072.3 mg/kg = 1.072 mg/g 3 Tb = 54 g 54 g x 1.072 mg/g = 57.8 mgNutrition Foundation recommended 27 mg per child : 18 Nutrition Foundation recommended 27 mg per childWhere are the studies using realistic amounts of food dyes?: 19 Where are the studies using realistic amounts of food dyes?Where are the studies using realistic amounts of food dyes?: 20 Where are the studies using realistic amounts of food dyes?Slide 21: 21Slide 22: 22Slide 23: 23Slide 24: 24Slide 25: 25Slide 26: 26Slide 27: 27Slide 28: 28Slide 29: 29Slide 30: 30Slide 31: 31Slide 32: 32Slide 33: 33Slide 34: 34Slide 36: 36Slide 37: 37Slide 38: 38Slide 39: 39Well there’s a pill for that …: 41 Well there’s a pill for that …Warning labels on ADHD drugs: 42 Warning labels on ADHD drugs Blood pressure Heart problems Strokes Aggression Mania Hallucinations Seizures Vision problems Stunted growth Sudden deathSome problems are fixable: 43 Some problems are fixable Vision problem Hearing problem Sensory integration problem Thyroid dysfunction Excess of heavy metals Deficiency of “good fats” Excess manganese from soy infant formula Zinc or Iron deficiency Lack of sleep Family stress Loss of a pet or loved one Food allergies Synthetic food dyes Other food additives Natural salicylates, aspirin Fluoride sensitivity Environmental chemicals Wood burning stoves, kerosene heaters Gas or oil heat with inadequate filters Fragrances – plug-ins, cologne, scented candles, etc .Some problems are fixable: 44 Some problems are fixable Vision problem Hearing problem Sensory integration problem Thyroid dysfunction Excess of heavy metals Deficiency of “good fats” Excess manganese from soy infant formula Zinc or Iron deficiency Lack of sleep Family stress Loss of a pet or loved one Food allergies Synthetic food dyes Other food additives Natural salicylates, aspirin Fluoride sensitivity Environmental chemicals Wood burning stoves, kerosene heaters Gas or oil heat with inadequate filters Fragrances – plug-ins, cologne, scented candles, etc .New York City Public Schools 1979-1983: 45 New York City Public Schools 1979-1983 803 schools … 1,000,000 children Banned synthetic food dyes Banned synthetic flavorings Banned petrochemical preservatives Schoenthaler et al, 1986 International Journal of Biosocial Research, 8(2); 185-195803 New York City Public Schools National California Achievement Test Scores: 46 803 New York City Public Schools National California Achievement Test Scores 1978-79 Before diet change 1982-83 After diet change 50% = national average12 prison studies: 47 12 prison studies 8,076 juvenile delinquents Improved diet Average of all antisocial behavior went down 47%Slide 48: www.diet-studies.comSlide 52: 52Slide 53: 53This is our third generation: 57 This is our third generationUse at least this much: 245 mg: 58 Use at least this much: 245 mg Amount Item Mg/Unit Mg Total 2 cans Code Red Soda 10.5 21.0 4 oz cup Yoplait Trix Green/Red Yogurt 2.5 each 2.5 4 oz cup Mott’s Apple Sauce–Mixed Berry 3.7 each 3.7 1 cup Jello (black cherry) .367 /g 83.0 2 Cupcakes with red frosting 1.07 /g 115.8 38g (1/3 box) Handful of red Skittles .224 / g 8.5 5-oz bag Twizzlers … munching at movie .066 / g 10.0 TOTAL _______ 244.5 mgMore Dye = More Reactions : 59 % mg More Dye = More ReactionsHere is our future. Protect her. : 60 Here is our future. Protect her.Slide 61: 61Or here?: 62 Or here?Slide 63: 63Presented at FDA Hearing on Food Dyes March 30, 2011 by: 64 Presented at FDA Hearing on Food Dyes March 30, 2011 by The Feingold Association of the United States The dietary connection to better behavior, learning & health www.feingold.org Shula Edelkind Research Information Director Feingold Association 800-321-3287 You do not have the permission to view this presentation. In order to view it, please contact the author of the presentation.
FAUS-at-FDA shulafaus Download Post to : URL : Related Presentations : Share Add to Flag Embed Email Send to Blogs and Networks Add to Channel Uploaded from authorPOINT lite Insert YouTube videos in PowerPont slides with aS Desktop Copy embed code: (To copy code, click on the text box) Embed: URL: Thumbnail: WordPress Embed Customize Embed The presentation is successfully added In Your Favorites. Views: 15 Category: Education License: All Rights Reserved Like it (0) Dislike it (0) Added: November 02, 2011 This Presentation is Public Favorites: 0 Presentation Description Presentation to FDA Advisory Committee March 2011 Comments Posting comment... Premium member Presentation Transcript Food Dyes & Behavior: Food Dyes & Behavior A Different ViewChallenge studies : 2 Challenge studies % Levy(a) Sarantinos Pollock Adams Swanson Goyette Swanson Rowe Wilson Rowe Weiss Harley Levy(b) Spring(a) Spring(b) 1978 1990 1990 1981 1980 1978 1980 1988 1989 1994 1980 1978 1978 1981 1981Diet studies: 3 Diet studiesStep 1 - Recruit children: 4 Step 1 - Recruit childrenStep 2 - Remove additives: 5 Step 2 - Remove additivesAbout 70% respond favorably: 6 About 70% respond favorablyStep 3 – Give them some dye: 7 Step 3 – Give them some dyeHow much to use?: 8 How much to use?How much to use?: 9 How much to use?How much to use?: 10 How much to use?Challenge studies : 11 Challenge studies % Levy(a) Sarantinos Pollock Adams Swanson Goyette Swanson Rowe Wilson Rowe Weiss Harley Levy(b) Spring(a) Spring(b) 1978 1990 1990 1981 1980 1978 1980 1988 1989 1994 1980 1978 1978 1981 1981Challenge studies : 12 Challenge studies % mgChallenge studies : 13 Challenge studies % mgIn the Real World, however . . .: 14 In the Real World, however . . .How much is in there?: 15 How much is in there? 13 mgSent for analysis: 16 Sent for analysis Report of lab analysis: 17 Report of lab analysis 3 Tb frosting for 1 cupcake = 58 mg Red 40 1072.3 mg/kg = 1.072 mg/g 3 Tb = 54 g 54 g x 1.072 mg/g = 57.8 mgNutrition Foundation recommended 27 mg per child : 18 Nutrition Foundation recommended 27 mg per childWhere are the studies using realistic amounts of food dyes?: 19 Where are the studies using realistic amounts of food dyes?Where are the studies using realistic amounts of food dyes?: 20 Where are the studies using realistic amounts of food dyes?Slide 21: 21Slide 22: 22Slide 23: 23Slide 24: 24Slide 25: 25Slide 26: 26Slide 27: 27Slide 28: 28Slide 29: 29Slide 30: 30Slide 31: 31Slide 32: 32Slide 33: 33Slide 34: 34Slide 36: 36Slide 37: 37Slide 38: 38Slide 39: 39Well there’s a pill for that …: 41 Well there’s a pill for that …Warning labels on ADHD drugs: 42 Warning labels on ADHD drugs Blood pressure Heart problems Strokes Aggression Mania Hallucinations Seizures Vision problems Stunted growth Sudden deathSome problems are fixable: 43 Some problems are fixable Vision problem Hearing problem Sensory integration problem Thyroid dysfunction Excess of heavy metals Deficiency of “good fats” Excess manganese from soy infant formula Zinc or Iron deficiency Lack of sleep Family stress Loss of a pet or loved one Food allergies Synthetic food dyes Other food additives Natural salicylates, aspirin Fluoride sensitivity Environmental chemicals Wood burning stoves, kerosene heaters Gas or oil heat with inadequate filters Fragrances – plug-ins, cologne, scented candles, etc .Some problems are fixable: 44 Some problems are fixable Vision problem Hearing problem Sensory integration problem Thyroid dysfunction Excess of heavy metals Deficiency of “good fats” Excess manganese from soy infant formula Zinc or Iron deficiency Lack of sleep Family stress Loss of a pet or loved one Food allergies Synthetic food dyes Other food additives Natural salicylates, aspirin Fluoride sensitivity Environmental chemicals Wood burning stoves, kerosene heaters Gas or oil heat with inadequate filters Fragrances – plug-ins, cologne, scented candles, etc .New York City Public Schools 1979-1983: 45 New York City Public Schools 1979-1983 803 schools … 1,000,000 children Banned synthetic food dyes Banned synthetic flavorings Banned petrochemical preservatives Schoenthaler et al, 1986 International Journal of Biosocial Research, 8(2); 185-195803 New York City Public Schools National California Achievement Test Scores: 46 803 New York City Public Schools National California Achievement Test Scores 1978-79 Before diet change 1982-83 After diet change 50% = national average12 prison studies: 47 12 prison studies 8,076 juvenile delinquents Improved diet Average of all antisocial behavior went down 47%Slide 48: www.diet-studies.comSlide 52: 52Slide 53: 53This is our third generation: 57 This is our third generationUse at least this much: 245 mg: 58 Use at least this much: 245 mg Amount Item Mg/Unit Mg Total 2 cans Code Red Soda 10.5 21.0 4 oz cup Yoplait Trix Green/Red Yogurt 2.5 each 2.5 4 oz cup Mott’s Apple Sauce–Mixed Berry 3.7 each 3.7 1 cup Jello (black cherry) .367 /g 83.0 2 Cupcakes with red frosting 1.07 /g 115.8 38g (1/3 box) Handful of red Skittles .224 / g 8.5 5-oz bag Twizzlers … munching at movie .066 / g 10.0 TOTAL _______ 244.5 mgMore Dye = More Reactions : 59 % mg More Dye = More ReactionsHere is our future. Protect her. : 60 Here is our future. Protect her.Slide 61: 61Or here?: 62 Or here?Slide 63: 63Presented at FDA Hearing on Food Dyes March 30, 2011 by: 64 Presented at FDA Hearing on Food Dyes March 30, 2011 by The Feingold Association of the United States The dietary connection to better behavior, learning & health www.feingold.org Shula Edelkind Research Information Director Feingold Association 800-321-3287