Category: Entertainment

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Mango Pulp Exporter, Alphonso Mango Pulp, Totapuri Mango Pulp, Mango Pulp Manufacturer, Mango Puree Manufacturer, Natural Mango Pulp


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Mango Falooda Recipe:

Mango Falooda Recipe


Ingredients needed Milk -1 1/2 cup    Falooda Sev - 1 cup cooked    Basil seeds/ sabja seeds/ tukmaria - 1/2 tbsp    Chopped mangoes - 1 cup    Mango Puree - 1 cup    Sugar as needed  


Almonds - 10-12    Pistachio - 10-12    Cashew nuts -10-12    Glazed cherry - 2 tbsp. chopped    Vanilla Ice cream - 2 generous scoops


Preparations  Boil 1 1/2 cup milk on medium heat until it reduces to 1 cup. Add 3 tbsp sugar, cool and refrigerate. We need chilled milk. Soak sabja seeds in 1/2 cup of water for 20 minutes. Strain water if any and keep it aside. Chop mangoes into cubes. We need 1 cup of mango puree also. Mix sugar with mango puree and refrigerate.


Prepare falooda sev as given in the Falooda Sev Recipe   and keep it ready. Dry roast almonds, pistachio and cashew nuts separately. Chop it and keep it aside. Chop cherries. Set aside 2-3 whole cherries for garnishing. Before layering, chill the glass in which you are going to serve mango falooda for 5 minutes in the refrigerator. The preparations are done and everything is kept ready. Arrange them in layer and serve chill.


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