Pampered Chef Party

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What’s Cooking……. Spicy Sausage Pizza Peanut Butter Brownie Trifle Welcome to our Pampered Chef Party Michele Maples, Your host for Independent Consultant this evening is and Team Leader for Brenda Keefer Pampered Chef www.pamperedchef.biz/michelemaples For more information, please contact Michele at (865) 705-1042 michele.maples@yahoo.com

Peanut Butter Brownie Trifle:

Peanut Butter Brownie Trifle Recipe 1 package brownie mix 16 Reese’s Cups 2 boxes vanilla pudding (3.4 oz) 3 cups milk 12 Oz. Whipped topping ½ cup peanut butter 2 tsp. vanilla

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Bake brownies in 9 x 13 pan per box instructions. Cut into small pieces and set to the side. Cut Reese’s cups into chunk size bites. Whisk pudding and milk together until smooth. Stir in peanut butter and vanilla. Gently fold in 2 cups whipped topping #1721 Medium Sheet Pan Medium Sheet Pan — $14.50 # 1064 Color Coated Tomato Knife - $15.00 #2477 Stainless Mini Whisk-$9.50 #1739 8-qt. Stainless Mixing Bowl $39.00

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Layer brownie pieces on bottom of trifle bowl. Cover with ½ of the pudding mixture. Spread ½ of remaining whipped topping on the pudding. Cover with ½ of the Reese’s cups. Repeat process Top with remaining Reese’s cups #2832 Trifle Bowl Trifle Bowl — $39.50

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We prepared our peppers and onion for sautéing. Many of our guests preferred them on the side instead of on the pizza. #1012 Cutting Board - $17.00 #1064 Color Coated Tomato Knife - $15.00 #2585 Food Chopper - $29.50

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Cover bottom of skillet with a coating of oil. Place peppers & onions in skillet Stir using the mix and mash #2865 12” Skillet - $148.00 #2685 Mix ‘N Masher - $10.00 #1012 Cutting Board - $17.00

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Pizza Dough 1 # Sausage 1 Block Colby Jack Cheese 1 small jar Ragu Pizza Sauce NOTE: Ingredients such as cheese and toppings can be modified for individual taste

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Prepare the bar pan by brushing light with a coat of oil. Place dough on bar pan. #1755 Chef's Silicone Basting Brush — $8.50 #1445 Large Bar Pan - $34.00 Note: Bar pan can also be used to bake the Brownies for the dessert

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Be sure and spread dough even on pan. Use fingertips gently to avoid puncturing the dough. Sheet cakes, bar cookies and jelly rolls bake up beautifully. Roast fresh vegetables, too! 15 1/2" x 10". About Stoneware: Evenly distributes heat and draws moisture away from the surface Retains heat, so your just-out-of-the-oven foods stay hot longer No presoaking needed before use Virtually nonporous, so it doesn't retain oils, odors or flavors Microwave-, freezer-, and conventional and convection oven-safe

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Using the grating blade, slide cheese across blade to shred for topping. #1087 Ultimate Mandoline - $59.50

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Using pastry brush, spread pizza sauce on dough. You can adjust the amount used based on individual preferences. We pre-cooked our sausage and heated it in the microwave using the 2 cup prep bowl. #1742 Two Cup Prep Bowl Set - $15.00

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Spread sausage evenly on dough. Cover with grated cheese. Bake at recommended time & temperature on your dough package. Additional toppings can be added such as pepperoni, peppers & onions, bacon, etc. We also recommend a Hawaiian pizza with ham and pineapple.

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Set timer for specified time. We cooked ours for 15 minutes until the cheese was hot and bubbly and the crust was good and crisp. #1900 Clock/Timer - $16.00 Note: The bar pan comes in a medium and small size as well.

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#2292 Cool & Serve Square Tray — $42.00 Veggies, fruits, deviled eggs and more stay cool 4–6 hours, even outdoors! Mix and match the two removable trays and cooling inserts for a variety of serving combinations. Divided trays have two 1-cup wells, four compartments and solid walls, so juices won't mix or make dry foods soggy. Dual-sided inserts are filled with an exclusive cooling gel, and feature one flat side and another with egg wells. Their compact two-piece design with finger slots allows for quick removal and takes up less freezer space. The clear lid and base snap together for easy transport and storage. 12" x 12". Dishwasher-safe.

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The chip and dip bowl makes is great for party snacks or appetizers. Can also be used for a vegetable and dip or wings and dressing. The bamboo square bowl is ideal for serving any food. It comes in a large size as well. #2793 Chip and Dip $19.50 #2249 Medium Bamboo Square Bowl - $19.00

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For added serving, the small square bowl we used for our peppers and onions can be used in the #1946 Small Bowl Caddy — $15.00 Now that the pizza is done, it is time to set everything on the table. #1910 Small Square Bowl Set of 2 - $16.00

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#2051 Cranberry Petite Squares — $14.00 Perfect for dressings, dipping sauces and condiments

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#1302 Pizza Cutter - $9.75 #2622 Mini Serving Spatula - $4.50 Let pizza set for approximately 5 minutes before cutting. The mini serving spatula is ideal for serving your pizza.

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With Pampered Chef products, it is easy to see why they say “Discover the Chef in you.

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Thank you for our attending our party. To view any of the items we used today or to see the entire line of Pampered Chef products, visit www.pamperedchef.biz/michelemaples When placing your order, be sure and enter Brenda Keefer as the host name. For more information, please contact Michele at (865) 705-1042 michele.maples@yahoo.com