Kasturi Indian Restaurant Takeaway Menu in Melbourne

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Some nights, a home cooked meal just isn't going to happen. Sometimes, Takeaway is one of the easiest options for quick and tasty food. Call us on 03 97705505 to book your takeaway order in advance with Kasturi Indian Restaurant.

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Starter S 1. Salmon Cheese Naan tasty new ....................... 7 .00 Bread stufed with salmon cheese and coriander served with raita dip 2. Samosa 2 pcs ....................................................................... 7 .50 Home made savoury pastry flled with spice potato and peas 3. Vegetable Pakora 2 Pcs ................................................ 7 .00 Spinach and potato mixed in a batter of chick pea four and deep fried 4. Onion Bhaji 2 Pcs .......................................................... 7 .00 Spicy onion fritters deep-fried. 5. Coconut Crab .....................................................................13.95 Crab salad blended with ginger chilli onion served in skinned potato 6. Bombay Mushroom ......................................................10.50 Mushroom stufed with lamb mince cheese and deep-fried 7. Chicken Kadhi Roll 2 Pcs ..........................................9.95 Home made pastry flled with chicken tikka onion deep fried 8. Garlic Chicken Drumlets ............................................9.95 Chicken drumlets cooked in garlic and tandoori spices and char grilled Grilled itemS tandoor served in sizzler with fresh salad. 9. Grilled Mushroom 4 Pcs ........................................... 11.95 Mushroom marinated in exotic Indian spices and chargrilled 10. Malai Tikka 4Pcs Mild Tasty ........................1 4 . 95 Breast chicken pieces marinated in cashew sauce and yoghurt served with mild Malai sauce 11. Chicken Tikka 4Pcs .....................................................13.95 Free range chicken fllet marinated in spices and cooked in tandoor. 12. Lamb Seekh Kebab 4Pcs ........................................ 11.95 Lamb mince mixed with ginger garlic and aromatic herbs rolled on skewer and cooked in clay oven. 13. Tandoori Chicken Half 4Pcs ............................... 12.95 Chicken marinated in Indian spices yoghurt garlic and ginger cooked in clay oven. 14. Lamb Cutlets 4 Pcs ......................................................18.00 Juicy lamb cutlets marinated in rum and spices cooked in tandoor. 15. Tandoori Prawn ..............................................................18.95 King prawns marinated with ginger spices 16. Tandoori Salmon Must Try ...............................18.95 Delicious Atlantic Salmon marinated with spices cooked in tandoor and served with home made cottage cheese 17. Kasturi Mix Platter .......................................................24.95 It’s an assortment of sizzling tandoori specialities. Chi Cken 18. Tandoori Chicken Full ..............................................21.95 Chicken marinated in Indian spices yoghurt garlic and ginger cooked in clay oven. 19. Butter Chicken .................................................................16.95 Old time favourite popular dish char grilled fllet chicken harmonious blend of tomatoes enriched with cream. 20. Chicken Tikka Masala .................................................16.95 Char grilled boneless chicken cooked with fresh tomato and spring onion. 21. Chicken Korma ..............................................................16.95 For mild taste buds chicken cooked with cream and cashew nut sauce garnished with almonds. 22. Chicken Curry .................................................................16.95 Authentic chicken curry cooked with potato and garnished with coriander. 23. Haryali Chicken ............................................................. 17 .95 Chicken cooked with fresh spinach and herbs and fnished with fresh cream. 24. Kasturi Special Chicken ...............................................18.95 Chicken tikka cooked with chef’s special receipe and fnished with boiled egg and cashew nuts 25. Chicken Vindaloo ...........................................................16.95 Chicken cooked with potatoes and hot chilli sauce fnished with fresh coriander. For the chilli lovers 26. Chicken Jalfrizi .................................................................16.95 Chicken cooked with fresh capsicum onion and tomato lightly spiced 27. Chicken Chick Pea Masala .......................................16.95 Chicken curry mixed with chick pea garnished with corriander and ginger 28. Tawa Chicken ......................................................................16.95 Chicken tikka cooked in chopped tomato and onion and fnished with spicy sauce l amb 29. Rogan Josh .......................................................................... 17 .50 Authentic lamb curry all time favourite 30. Lamb Lazziz Korma ..................................................... 17 .95 Delicious mild lamb cooked in yoghurt based gravy garnished with almonds 31. Chennai Lamb Curry .................................................... 17 .50 Authentic South Indian lamb curry made with hot sauce to spice you up 32. Hadi Gost ................................................................................ 17 .50 Lamb cooked with onion and tomato and ground corriander seeds cummin seeds and fnished with mint 33. Lamb Vindaloo .................................................................. 17 .50 Lamb cooked with potato and hot chilli sauce fnished with fresh coriander and ginger 34. Lamb Saag ........................................................................... 17 .95 Lamb cooked with spinach and herbs and fnished with cream. beef 35. Beef Rogani .......................................................................... 16.50 Authentic beef curry cooked with spices and herbs 36. Beef Masala .........................................................................16.50 Tender beef cooked with capsicum and tomato and spring onion 37. Beef Do Piazza .................................................................... 16.50 Beef cooked with onion rings and fnished with corriander 38. Kashmiri Beef ................................................................... 16.50 Mild beef cooked with cashew and onion gravy garnished with mixed fruits 39. Beef Vindaloo ...................................................................... 16.00 Beef cooked with chilli sauce and garnished with corriander and ginger. 40. Hydrabadi Beef Curry ................................................. 1 6 .50 Beef cooked with lightly spiced and fnished in mint favour. 41. Chilli Beaf Hot Dish .................................................... 1 6 .50 Beef cooked with spices and chilli 42. Beef Korma ........................................................................ 1 6 .50 Beef cooked with mild yoghurt based gravy and garnished with almonds Seafood 43. Fish Dil Wala .........................................................................19.00 Rockling fsh cooked with tomato and butter sauce. 44. Fish Masala .......................................................................19.00 Rockling fllets cooked with capsicum and onion and tomato then garnished with coriander 45. Goan Fish Curry ..............................................................19.00 Fish prepared with coconut cream and South Indian spices and cooked in slow fre 46. Fish Malabar Must Try ........................................... 22.00 Atlantic salmon cooked with typical South Indian Kerala spices with a touch of tamarind 47. Prawn Masala .................................................................. 23.00 Prawn tossed with ginger and garlic and cooked with fve spices 48. Prawn Coconut Curry ............................................ 23.00 Prawn cooked in mild coconut cream and fnished with desiccated coconut 49. Garlic Prawn .................................................................. 23.00 Prawn cooked with garlic onion and capsicum and fnished with coriander and ginger Ve Getable Garden 50. Eggplant Masala ...............................................................13.95 Eggplant cooked with potato and tomato rich sauce and garnished with spring onion 51. Malai Kofta ......................................................................... 13.95 Potato cheese balls mixed with dry fruits nuts simmered in almond favoured sauce

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SHOP 5 20A BEACH ST. FRANKSTON 9770 5505 / 9770 5338 Visit www.kasturi.com.au GET ADDICTED TO GOOD FOOD AT kASTURI family pack 36 00 discount not applicable any change in items will incur 2.00 extra 2 Samosa 2 Seekh Kebab Rogan Josh Butter Chicken Rice Naan or Garlic Naan Raita Take Away only Delivery 4.00 Extra 52. Palak Paneer .......................................................................13.95 Cottage cheese cooked in fresh spinach and herbs. 53. Stir Fry Vegetable ...........................................................13.95 Fresh mixed vegetable cooked with spices and spring onion 54. Mushroom Jalfrizi ........................................................13.95 Fresh mushroom cooked with spring onion capsicum tomato and fnished with coriander. 55. Pumpkin Masala .............................................................13.95 Butter nut pumpkin cooked with mustard seed curry leaves in rich tomato gravy garnished with almonds 56. Dhal Maharani ................................................................. 11.95 Whole black lentils and Urud dhal cooked with rich tomato sauce 57. Aloo Palak ............................................................................13.95 Potatoes cooked with fresh spinach and garnished with cream. 58. Aloo Gobi .............................................................................13.95 Caulifower and potatoe stirfry with spices fnished with fresh tomatoes. 59. Chick Pea Masala ............................................................13.95 Chickpea cooked with onion and capsicum and spices garnished with spring onion. 60. Paneer Butter Masala ....................................................13.95 Home made cottage cheese cooked with butter sauce and fnished with cream r i Ce and b uriyani 61. Basmati Rice ...............Med ......4.00 ....... Lge ..........4.50 Indian basmati rice 62. Kashmiri Pulao ................................................................. 7 .50 Basmati rice cooked with dry fruits and nuts. 63. Vegetable Pulao ................................................................. 8.50 Rice cooked with mixed vegetables. 64. Lamb Buriyani ..................................................................12.95 Rice cooked with lamb garnished with crispy onion 65. Hydrabadi Chicken Buriyani .................................12.95 Rice cooked with chicken and garnished with crispy onion. 66. Lemon Rice ........................................................................... 7 .50 Rice cooked with mustard seed and curry leaves and fnished with lemon juice. 67. Coconut Rice ...................................................................... 7 .50 Rice cooked with grated cocount f rom the t andoor 68. Naan ........................................................................................3.00 Plain four bread 69. Salmon Cheese Naan ....................................................... 7 .00 Bread stufed with salmon cheese and coriander served with raita dip 70. Cheese Naan ....................................................................... 6.00 Plain four bread stufed with shredded cheese and coriander. 71. Keema Cheese Naan ..................................................... 6.50 Bread stufed with lamb mince and cheese 72. Garlic Naan .........................................................................3.50 Plain four bread garnished with garlic 73. Paratha ..................................................................................... 4.00 Flaky wholemeal bread 74. Aloo Paratha ......................................................................5.50 Wholemeal bread stufed with potato and herbs. 75. Masala Kulcha ...................................................................5.50 Bread stufed with potato and herbs. 76. Keema Naan ...................................................................... 6.00 Bread stufed with lamb mince and herbs. 77. Roti ...........................................................................................3.00 Wholemeal bread 78. Kashmiri Naan ................................................................ 6.00 Bread stufed with fruits and nuts. 79. Onion Kulcha ..................................................................... 4.50 Flakey bread stuf with onion and cooked in tandoori oven bypa SS o rder 80. Raita ..........................................................................................3.50 Dice cucumber in home made yoghurt 81. Cachumber Salad ........................................................... 6.00 Spicy Indian salad 82. Fresh Garden Salad ........................................................ 6.00 Fresh vegetable salad garnished with lemon juice 83. Chicken Chat Salad .........................................................10.95 Chicken mixed with fresh salad and onion and spices 84. Tandoori Salad ................................................................10.95 Tandoori chicken mixed with fresh garden salad and yoghurt 85. Mango Chutney ...............................................................2.50 86. Mix Pickle .............................................................................2.50 87. Pappdam ..............................................................................2.00 f or the Sweet t oothed 88. Kulf ............................................................................................ 6.00 Home made Indian ice-cream with pistachio nuts. 89. Gulab Jamun ........................................................................ 6.00 Home-made cottage cheese dumpling in sweet syrup. 90. Wattalappan ........................................................................ 6.00 Authentic Sri Lankan Coconut Pudding 91. Assorted Ice-Cream ......................................................... 6.00 92. Mixed Fruit Ice-Cream ................................................... 6.00 93. Banana Split .......................................................................... 6.00 94. Lassi Plain / Mango ........................................................ 4.50 A soothing yoghurt drink All prices are inclusive of GST subject to change without notice 042014 / Oviam 0403 353 424 We always use fresh vegetables lean lamb beef and cholesterol free oil in our cooking Lunch: Thu Fri 12 Noon To 2.30Pm Dinner: 7 Nights A Week 5.30Pm Till Late Home Delivery Available Minimum order 30 Discounts not applicable k asturi 10 off on all take aways offer valid for limited time only cash only lunch special 9 00 take away Any curry with rice raita seafood not included 1

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