logging in or signing up technology and agriculture aSGuest87713 Download Post to : URL : Related Presentations : Share Add to Flag Embed Email Send to Blogs and Networks Add to Channel Uploaded from authorPOINT lite Insert YouTube videos in PowerPont slides with aS Desktop Copy embed code: (To copy code, click on the text box) Embed: URL: Thumbnail: WordPress Embed Customize Embed The presentation is successfully added In Your Favorites. Views: 1663 Category: Science & Tech.. License: All Rights Reserved Like it (0) Dislike it (0) Added: February 25, 2011 This Presentation is Public Favorites: 2 Presentation Description technology and agriculture Comments Posting comment... Premium member Presentation Transcript Slide 1: WELCOME TO THE PRESENTAION ON TECHNOLOGY AND AGRICULTURE PRESENTED BY SENU FERNANDEZSlide 2: No-Till Expansion Latin America = 34.2 million ha World Total = 72 million ha Argentina = 15.1 million ha Source: Derpsch – AAPRESID (2003)Slide 4: No-Till area evolution for wheat, corn, and soybean. 1977 – 2002 Source: AAPRESIDSlide 6: Crops in the Pampas Region Production and Area Evolution - 1991-2000 Production AreaSlide 7: Crop Production Area Yield Increase 1,000 tn 1,000 ha kg/ha Soybean 1596 557 43 Wheat 751 211 50 Corn 774 100 110 Sunflower 196 87 19 Crops in the Pampas Region Yield Evolution - 1991-2000Slide 8: Actual and Potential Yield for Advanced Technology FarmersSlide 12: No-Till Adoption Benefits greater stability and yield increase increase in cropped area lower production costsSlide 13: WHAT HAPPENED WITH SOYBEAN? The decade of innovations No-Till Maturity Group IV Round-Up ReadySlide 15: Source: Prieto Soybean No SoybeanSlide 16: Physical DegradationSlide 17: Exports and Nutrient Consumption in Wheat, Corn, Soybean and Sunflower Pampas Region, Argentina - 2000/01 1392 280 657 In 2000/01, nutrient replenishment was of 24%, 42%, and less than 1% of the N, P, and K extracted by grains, respectively Potential needs of 1 million ton N, 160 thousand ton P, and 650 thousand ton KSlide 18: The Soil in No-TillSlide 19: In no-till the function of the roots and the macro and meso fauna plays an important role in the macropore regeneration Key Concept 1Slide 23: The fauna action in the pore generationSlide 26: Do not disturbe the continuity of the pore network (ocasional tillage effect) Alternate root systems to generate macropores in all the soil profile Maintain a stable structure in the first inches of the soil profile (residue cover) Generate favorable conditions for the meso and macrofauna developement (stable environment, C adition) What to do to maintain the macroporosity?Slide 27: “In no-till the tillage layer does not exist, in its place there is another layer enriched with organic residues, modifying the soil organic matter dynamics and the nutrient cycles” Moraes Sa, 1993 Key Concept 2Slide 28: The soil organic matter is considered the most important simple indicator to define the soil quality Larson & Pierce, 1991 OM is a key component in NT Moraes Sa, 1993Slide 29: 0 10 20 30 40 50 60 70 0 50 100 150 200 250 300 NT CT Depth (cm) mg N 100g -1 dry soil Organic N in a no-till field and conventional tillage after 10 years The highest proportion of the MO increase comes from the labile fractions Source: Moraes SáSlide 30: Source: C. BellosoSlide 31: Management to increase soil organic Carbon Paustian, 1997 Reduce or eliminate tillage Rotations with corn, grain sorghum, pastures Include permanent gramineae and legumes Increase time of soil covered with vegetation Increase production and return residue to the soil No Till Crop Rotation Diversity Intensity FertilizationSlide 32: Key Concept 3 In no-till we make a more efficient use of the water as we increase infiltration, decrease run-off and evaporation losses, and improve the water retention (water storage)Slide 36: Cover the soil with crop residues in an homogeneous and durable way Maintain a stable structure , mainly in the first inches on the soil profile What to do to improve the rainfall water use efficiency?Slide 37: Key Concept 4 Balanced fertilization (crop nutrition) and adequate crop rotation are two of the most important practices for the no-till systemSlide 38: Fertilization of the rotation Balanced fertilization Higher yield response in the rotation Nutrient residual effects Balance inmovilization-release Soil biological activitySlide 39: NP NPS Santa Fe, ArgentinaSlide 40: Crop Rotation Planned and ordered crop sequence with the objective: Maximize productivity , minimize risks , and preserve the involved resources .Slide 42: Diversification of productive risks Inhibitory effect on pathogens Interruption of weed and insect cycles Chemical fertility : nutrient balance Biological activity and diversity Improves soil physical conditions (structure and porosity) Intensification: use the stored water in NT. Crop Rotation: AdvantagesSlide 43: The biomass production for the surface residue cover and roots in the soil profile, associated to the crop rotation, is the key component in the no-till system Adapted from Moraes Sá ConclusionSlide 44: Final comment ... It must be remembered that there is no harder job, more difficult to do or more uncertain in success, than being a leader imposing a new paradigm ... ... because every innovator has as enemy the one that was successful under the old concepts ... ... and as a weak defender the one that probably will succeed under the new concepts ... Machiavelli 1469-1527Slide 45: Thank you !!Slide 46: Contact us at: WEB: www.aapresid.org.ar (Spanish) English version available soon!!! Agustín Bianchini abianchini@arnet.com.ar You do not have the permission to view this presentation. In order to view it, please contact the author of the presentation.
technology and agriculture aSGuest87713 Download Post to : URL : Related Presentations : Share Add to Flag Embed Email Send to Blogs and Networks Add to Channel Uploaded from authorPOINT lite Insert YouTube videos in PowerPont slides with aS Desktop Copy embed code: (To copy code, click on the text box) Embed: URL: Thumbnail: WordPress Embed Customize Embed The presentation is successfully added In Your Favorites. Views: 1663 Category: Science & Tech.. License: All Rights Reserved Like it (0) Dislike it (0) Added: February 25, 2011 This Presentation is Public Favorites: 2 Presentation Description technology and agriculture Comments Posting comment... Premium member Presentation Transcript Slide 1: WELCOME TO THE PRESENTAION ON TECHNOLOGY AND AGRICULTURE PRESENTED BY SENU FERNANDEZSlide 2: No-Till Expansion Latin America = 34.2 million ha World Total = 72 million ha Argentina = 15.1 million ha Source: Derpsch – AAPRESID (2003)Slide 4: No-Till area evolution for wheat, corn, and soybean. 1977 – 2002 Source: AAPRESIDSlide 6: Crops in the Pampas Region Production and Area Evolution - 1991-2000 Production AreaSlide 7: Crop Production Area Yield Increase 1,000 tn 1,000 ha kg/ha Soybean 1596 557 43 Wheat 751 211 50 Corn 774 100 110 Sunflower 196 87 19 Crops in the Pampas Region Yield Evolution - 1991-2000Slide 8: Actual and Potential Yield for Advanced Technology FarmersSlide 12: No-Till Adoption Benefits greater stability and yield increase increase in cropped area lower production costsSlide 13: WHAT HAPPENED WITH SOYBEAN? The decade of innovations No-Till Maturity Group IV Round-Up ReadySlide 15: Source: Prieto Soybean No SoybeanSlide 16: Physical DegradationSlide 17: Exports and Nutrient Consumption in Wheat, Corn, Soybean and Sunflower Pampas Region, Argentina - 2000/01 1392 280 657 In 2000/01, nutrient replenishment was of 24%, 42%, and less than 1% of the N, P, and K extracted by grains, respectively Potential needs of 1 million ton N, 160 thousand ton P, and 650 thousand ton KSlide 18: The Soil in No-TillSlide 19: In no-till the function of the roots and the macro and meso fauna plays an important role in the macropore regeneration Key Concept 1Slide 23: The fauna action in the pore generationSlide 26: Do not disturbe the continuity of the pore network (ocasional tillage effect) Alternate root systems to generate macropores in all the soil profile Maintain a stable structure in the first inches of the soil profile (residue cover) Generate favorable conditions for the meso and macrofauna developement (stable environment, C adition) What to do to maintain the macroporosity?Slide 27: “In no-till the tillage layer does not exist, in its place there is another layer enriched with organic residues, modifying the soil organic matter dynamics and the nutrient cycles” Moraes Sa, 1993 Key Concept 2Slide 28: The soil organic matter is considered the most important simple indicator to define the soil quality Larson & Pierce, 1991 OM is a key component in NT Moraes Sa, 1993Slide 29: 0 10 20 30 40 50 60 70 0 50 100 150 200 250 300 NT CT Depth (cm) mg N 100g -1 dry soil Organic N in a no-till field and conventional tillage after 10 years The highest proportion of the MO increase comes from the labile fractions Source: Moraes SáSlide 30: Source: C. BellosoSlide 31: Management to increase soil organic Carbon Paustian, 1997 Reduce or eliminate tillage Rotations with corn, grain sorghum, pastures Include permanent gramineae and legumes Increase time of soil covered with vegetation Increase production and return residue to the soil No Till Crop Rotation Diversity Intensity FertilizationSlide 32: Key Concept 3 In no-till we make a more efficient use of the water as we increase infiltration, decrease run-off and evaporation losses, and improve the water retention (water storage)Slide 36: Cover the soil with crop residues in an homogeneous and durable way Maintain a stable structure , mainly in the first inches on the soil profile What to do to improve the rainfall water use efficiency?Slide 37: Key Concept 4 Balanced fertilization (crop nutrition) and adequate crop rotation are two of the most important practices for the no-till systemSlide 38: Fertilization of the rotation Balanced fertilization Higher yield response in the rotation Nutrient residual effects Balance inmovilization-release Soil biological activitySlide 39: NP NPS Santa Fe, ArgentinaSlide 40: Crop Rotation Planned and ordered crop sequence with the objective: Maximize productivity , minimize risks , and preserve the involved resources .Slide 42: Diversification of productive risks Inhibitory effect on pathogens Interruption of weed and insect cycles Chemical fertility : nutrient balance Biological activity and diversity Improves soil physical conditions (structure and porosity) Intensification: use the stored water in NT. Crop Rotation: AdvantagesSlide 43: The biomass production for the surface residue cover and roots in the soil profile, associated to the crop rotation, is the key component in the no-till system Adapted from Moraes Sá ConclusionSlide 44: Final comment ... It must be remembered that there is no harder job, more difficult to do or more uncertain in success, than being a leader imposing a new paradigm ... ... because every innovator has as enemy the one that was successful under the old concepts ... ... and as a weak defender the one that probably will succeed under the new concepts ... Machiavelli 1469-1527Slide 45: Thank you !!Slide 46: Contact us at: WEB: www.aapresid.org.ar (Spanish) English version available soon!!! Agustín Bianchini abianchini@arnet.com.ar