wine lingo of the day: "deep ruby-red..."

Download
Share  Add to  Flag Embed
Views:
 
Category: Entertainment
     
 
License:   All Rights Reserved

Presentation Description

"Deep ruby-red. Slightly reduced nose offers black fruits, licorice, smoked meat, leather, tar, cedar and spice cake. Wild, densely packed and concentrated, with a distinctly exotic character to its expansive, creamy-sweet flavors of sweet berry fruit, wild herbs and spice cake...and a subtle suggestion of earth."

Comments

Presentation Transcript

“Deep ruby red.:

“Deep ruby red.

Slightly reduced nose offers:

Slightly reduced nose offers

black fruits, :

black fruits,

licorice, :

licorice,

smoked meat, :

smoked meat,

leather, :

leather,

tar, :

tar,

cedar and:

cedar and

spice cake.:

spice cake.

Wild, :

Wild,

densely packed and :

densely packed and

concentrated, with:

concentrated, with

toffee,:

toffee, a distinctly exotic character to its

Slide 14:

expansive,

Slide 15:

creamy-sweet flavors of

Slide 16:

sweet berry fruit,

Slide 17:

wild herbs and

spice cake…:

spice cake…

…and a subtle suggestion of earth.”:

…and a subtle suggestion of earth.”

Slide 20:

"Deep ruby-red. Slightly reduced nose offers black fruits, licorice, smoked meat, leather, tar, cedar and spice cake. Wild, densely packed and concentrated, with a distinctly exotic character to its expansive, creamy-sweet flavors of sweet berry fruit, wild herbs and spice cake...and a subtle suggestion of earth."

Slide 21:

Identify It! Can you guess what this wine is?

Slide 22:

What is the varietal or style of this wine, and where is it produced? Tinto de Toro, Spain Aglianico del Vulture, Italy Tannat from Madiran , France

Slide 23:

The identity of this wine is…

Slide 24:

The identity of this wine is Tinto de Toro, Spain Aglianico del Vulture, Italy Tannat from Madiran , France

Slide 25:

2008 Quinta de la Quietud Corral de Campanas Toro "Deep ruby-red. Slightly reduced nose offers black fruits, licorice, smoked meat, leather, tar, cedar and spice cake. Wild, densely packed and concentrated, with a distinctly exotic character to its expansive, creamy-sweet flavors of sweet berry fruit, wild herbs and spice cake. Finishes long and gripping, with broad tannins and a subtle suggestion of earth. A lot of red wine for the price.” 90 points – Stephen Tanzer