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Premium member Presentation Transcript Vermont Senior Farmers’ Market Nutrition Program: Vermont Senior Farmers’ Market Nutrition Program Amy Nickerson, MS, RD, CD Vermont Department of Aging & DisabilitiesVermont Senior Farmers’ Market Nutrition Program : Vermont Senior Farmers’ Market Nutrition Program 2001 Pilot Project had 2 components: Senior Farmers’ Market Coupons Community Supported Agriculture (CSA) Farm SharesVermont Senior Farmers’ Market Nutrition Program: Vermont Senior Farmers’ Market Nutrition Program 2001 Pilot: Lead Agency: VT Dept of Agriculture Partners: Northeast Organic Farming Association of VT University of Vermont Extension Vermont Dept of Aging & Disabilities Vermont Office of Economic Opportunity 3 of 5 Vermont Area Agencies on Aging Community Action Agencies Farmers’ Market Coupons: 2001 Pilot (Participant): Farmers’ Market Coupons: 2001 Pilot (Participant) 30% had never been to FM before 85% ate more fresh fruit/veg 87% plan to eat more f/v year-round 53% learned new way to cook fresh f/v 72% will continue to shop @ FM, even without coupons 75% spent additional $$ @ FM Farmers’ Market Coupons: 2001 Pilot, Farmer Eval.: Farmers’ Market Coupons: 2001 Pilot, Farmer Eval. 79% redemption rate (WIC rate: 68%) 52% reported > # seniors visited FM 97% accepted senior coupons 61% reported > FM produce sales b/c of new “senior” coupons All farmers agreed that the extra effort required to participate was worth it Farmers’ Market Coupons: 2001 Pilot, Participant Eval.: Farmers’ Market Coupons: 2001 Pilot, Participant Eval. 59/77 expressed appreciation 6/77 said quality of produce was high 6/77 said program makes fresh produce affordable 6/77 felt prices at markets were too high 4/77 felt FM was too crowded/inaccessibleFarmers’ Market Coupons: 2001 Pilot, Participant Eval.: Farmers’ Market Coupons: 2001 Pilot, Participant Eval. Try to make coupons available for people without transportation. This is my first time ever going to a FM. It’s great but I couldn't afford it all the time. I love the coupon program. Without the coupons, I couldn’t afford the fruit & vegetables that I would like to buy.Farmers’ Market Coupons: 2001 Pilot, Participant Eval.: Farmers’ Market Coupons: 2001 Pilot, Participant Eval. I think the coupons are great. They allow me to eat a lot more vegetables and to can a few for my use in the later days. I am able to have more fruits and vegetables by having the coupons. This is a wonderful program for ensuring that folks on limited incomes are able to get the many fresh summer vegetables available in VT. 2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluation: 2001 CSA Evaluation2001 CSA Evaluations: 2001 CSA EvaluationsSFMNP 2002: Administration: SFMNP 2002: Administration Lead agency: VT Dept of Aging & Disabilities Lead partners: VT Office of Economic Opportunity Northeast Organic Farming Association of VT University of Vermont Extension VT Department of Agriculture SFMNP 2002: Administration: SFMNP 2002: Administration Important partners: 5 Area Agencies on Aging Vermont HASS Coordinators Vermont Resident Service Coordinators Local Community Action Agencies SFMNP 2002: Eligibility : SFMNP 2002: Eligibility Farmers’ Market Coupons: Signed declaration that income at or below 185% poverty level CSA Farm Shares: Must reside in income eligible housing facility Resident Service Coordinator verifies that all residents eligible SFMNP 2002: Distribution of Funds: SFMNP 2002: Distribution of Funds Farmers’ Market Coupons: 980 seniors to receive $20 worth of coupons # elderly households served by non-WIC state funded coupons (over the last several years) and SFMNP Pilot 2001 Locations of & anticipated produce volume for the 34 Farmers’ Markets participating in 2002 Past coupon redemption rate by local Community Action Agencies Coupon distribution can change during season SFMNP 2002: Distribution of Funds: SFMNP 2002: Distribution of Funds CSA Farm Shares: 250 seniors to receive $100 share RFP developed & sent out to income-eligible housing facilities statewide Competitive selection based on 5 criteria Housing facilities matched with nearby CSA Farms based on availability of shares SFMNP 2002: CSA Farm Share Criteria Determining Award: SFMNP 2002: CSA Farm Share Criteria Determining Award Proximity to CSA Farm Service coordination # eligible participants Availability of transportation Community kitchen and dining areaSFMNP 2002: Nutrition Education: SFMNP 2002: Nutrition Education CSA Farm Share Component June UVM Extension Nutrition Specialist @ orientation meeting at housing site with farmer Participants complete pre-program questions (relating to fruit/vegetable/nutrition knowledge and behavior) July/August/September On-site meal and nutrition education with UVM Extension Nutrition Specialist October Post-testSFMNP 2002: Evaluation: SFMNP 2002: Evaluation VT Dept of Aging & Disabilities UVM Extension CSA farmers (telephone) CSA Farm Share recipients (written) VT Office of Economic Opportunity Farmers’ Market farmers (informal conversation) Farmers’ Market participants (written) You do not have the permission to view this presentation. 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A Nickerson Vermont Farmer Market Simo Download Post to : URL : Related Presentations : Share Add to Flag Embed Email Send to Blogs and Networks Add to Channel Uploaded from authorPOINTLite Insert YouTube videos in PowerPont slides with aS Desktop Copy embed code: (To copy code, click on the text box) Embed: URL: Thumbnail: WordPress Embed Customize Embed The presentation is successfully added In Your Favorites. Views: 105 Category: Entertainment License: All Rights Reserved Like it (0) Dislike it (0) Added: December 28, 2007 This Presentation is Public Favorites: 0 Presentation Description No description available. Comments Posting comment... Premium member Presentation Transcript Vermont Senior Farmers’ Market Nutrition Program: Vermont Senior Farmers’ Market Nutrition Program Amy Nickerson, MS, RD, CD Vermont Department of Aging & DisabilitiesVermont Senior Farmers’ Market Nutrition Program : Vermont Senior Farmers’ Market Nutrition Program 2001 Pilot Project had 2 components: Senior Farmers’ Market Coupons Community Supported Agriculture (CSA) Farm SharesVermont Senior Farmers’ Market Nutrition Program: Vermont Senior Farmers’ Market Nutrition Program 2001 Pilot: Lead Agency: VT Dept of Agriculture Partners: Northeast Organic Farming Association of VT University of Vermont Extension Vermont Dept of Aging & Disabilities Vermont Office of Economic Opportunity 3 of 5 Vermont Area Agencies on Aging Community Action Agencies Farmers’ Market Coupons: 2001 Pilot (Participant): Farmers’ Market Coupons: 2001 Pilot (Participant) 30% had never been to FM before 85% ate more fresh fruit/veg 87% plan to eat more f/v year-round 53% learned new way to cook fresh f/v 72% will continue to shop @ FM, even without coupons 75% spent additional $$ @ FM Farmers’ Market Coupons: 2001 Pilot, Farmer Eval.: Farmers’ Market Coupons: 2001 Pilot, Farmer Eval. 79% redemption rate (WIC rate: 68%) 52% reported > # seniors visited FM 97% accepted senior coupons 61% reported > FM produce sales b/c of new “senior” coupons All farmers agreed that the extra effort required to participate was worth it Farmers’ Market Coupons: 2001 Pilot, Participant Eval.: Farmers’ Market Coupons: 2001 Pilot, Participant Eval. 59/77 expressed appreciation 6/77 said quality of produce was high 6/77 said program makes fresh produce affordable 6/77 felt prices at markets were too high 4/77 felt FM was too crowded/inaccessibleFarmers’ Market Coupons: 2001 Pilot, Participant Eval.: Farmers’ Market Coupons: 2001 Pilot, Participant Eval. Try to make coupons available for people without transportation. This is my first time ever going to a FM. It’s great but I couldn't afford it all the time. I love the coupon program. Without the coupons, I couldn’t afford the fruit & vegetables that I would like to buy.Farmers’ Market Coupons: 2001 Pilot, Participant Eval.: Farmers’ Market Coupons: 2001 Pilot, Participant Eval. I think the coupons are great. They allow me to eat a lot more vegetables and to can a few for my use in the later days. I am able to have more fruits and vegetables by having the coupons. This is a wonderful program for ensuring that folks on limited incomes are able to get the many fresh summer vegetables available in VT. 2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluations: 2001 CSA Evaluations2001 CSA Evaluation: 2001 CSA Evaluation2001 CSA Evaluations: 2001 CSA EvaluationsSFMNP 2002: Administration: SFMNP 2002: Administration Lead agency: VT Dept of Aging & Disabilities Lead partners: VT Office of Economic Opportunity Northeast Organic Farming Association of VT University of Vermont Extension VT Department of Agriculture SFMNP 2002: Administration: SFMNP 2002: Administration Important partners: 5 Area Agencies on Aging Vermont HASS Coordinators Vermont Resident Service Coordinators Local Community Action Agencies SFMNP 2002: Eligibility : SFMNP 2002: Eligibility Farmers’ Market Coupons: Signed declaration that income at or below 185% poverty level CSA Farm Shares: Must reside in income eligible housing facility Resident Service Coordinator verifies that all residents eligible SFMNP 2002: Distribution of Funds: SFMNP 2002: Distribution of Funds Farmers’ Market Coupons: 980 seniors to receive $20 worth of coupons # elderly households served by non-WIC state funded coupons (over the last several years) and SFMNP Pilot 2001 Locations of & anticipated produce volume for the 34 Farmers’ Markets participating in 2002 Past coupon redemption rate by local Community Action Agencies Coupon distribution can change during season SFMNP 2002: Distribution of Funds: SFMNP 2002: Distribution of Funds CSA Farm Shares: 250 seniors to receive $100 share RFP developed & sent out to income-eligible housing facilities statewide Competitive selection based on 5 criteria Housing facilities matched with nearby CSA Farms based on availability of shares SFMNP 2002: CSA Farm Share Criteria Determining Award: SFMNP 2002: CSA Farm Share Criteria Determining Award Proximity to CSA Farm Service coordination # eligible participants Availability of transportation Community kitchen and dining areaSFMNP 2002: Nutrition Education: SFMNP 2002: Nutrition Education CSA Farm Share Component June UVM Extension Nutrition Specialist @ orientation meeting at housing site with farmer Participants complete pre-program questions (relating to fruit/vegetable/nutrition knowledge and behavior) July/August/September On-site meal and nutrition education with UVM Extension Nutrition Specialist October Post-testSFMNP 2002: Evaluation: SFMNP 2002: Evaluation VT Dept of Aging & Disabilities UVM Extension CSA farmers (telephone) CSA Farm Share recipients (written) VT Office of Economic Opportunity Farmers’ Market farmers (informal conversation) Farmers’ Market participants (written)