brochure

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Catering dvisory Service Tel 01252 891703 or 07703 398610 info@caservice.co.uk www.caservice.co.uk Corporate Hospitality, Office Lunches, Barbecues, Dinner Parties, Business Lunches, Weddings, Special Occasions Autumn 2006

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Office Lunches Menu 3 Tartlet of Tomato & Mozzarella Herb Crusted Chicken Sliced Meats Salads Roasted Vegetable & Tagliatelle with Pesto Cous-cous with Chilli & Coriander Roasted Potato Salad & Chive Greek Salad ----- Chocolate Gateaux with Almond Butter Cream £9.95 Menu 4 Carrot & Thyme Soup (With a selection of Homemade Breads) ----- Slow Roasted Pork Glazed in Honey & Star Anise Feta Cheese & Red Onion Tartlet Lamb Cutlets in Rosemary & Garlic Pasta & Tomato Fondue with Parmesan & Pesto Salads Coleslaw & Continental Parsley New Potato & Chive Tomato & Red Onion Caesar Mixed Seasonal Dressed leaves ----- Iced Lemon Slice £14.50 Menu 2 Beef lasagne Vegetable lasagne Buttered New potatoes Broccoli & Carrots Salads Roasted Vegetable & Pesto Salad Greek Salad ----- Sticky Toffee Pudding £9.95 Menu 1 Selection of Sandwiches in Handmade Bread ----- Lamb Kofta’s Sweet Chilli Sauce Smoked Salmon Rolls Chicken Pieces in Thyme Salads Pasta & Basil Salad Zucchini & Goats Cheese Tapenade Balsamic Tomato Salad ----- Cinnamon & Apple Slice £9.95 All Office lunches are delivered. A chef can be on site if required Crockery & cutlery can also be provided Ask about our Sandwiches of handmade breads & light snacks which can be delivered

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Barbecues MENU 4 Rosemary marinated Rib-eye-steak Chicken Pieces with thyme Seared Tuna Steak Homemade ¼ Pounders Lamb Cutlets Haloumi Cheese Kebabs Asparagus Spears Salads Beetroot & Red Onion Roasted Vegetable & Pesto with Tagliatelle Vittoria Tomato & Avocado dressed in Chilli & Coriander Artichoke & Wild Rocket with Ruby Grapes Greek Salad Sweet corn & Barbeque Relishes ----- Lemon Meringue Tartlets White Chocolate & Mascarpone Roulade £16.95 MENU 1 Homemade ¼ Pounders Marinated Salmon Barbecue Sausages Vegetable Brochettes Salads Coleslaw Pasta Vine Tomatoes & Red Onion Potato & Chive Sesame Burger Buns Tomato Ketchup Barbecue Relish ----- Chocolate Sponge Cake £9.95 MENU 2 Barbecued Pork Loin Homemade ¼ Pounders Lamb Chops Marinated Tuna Barbecue Sausages Warm Jacket Potatoes Salads Mixed Dressed Leaves with Avocado & Bacon Tomato & Red Onion Artichoke & Ruby Grapes Coleslaw Sesame Burger Buns Grated Cheddar Cheese, Tomato Ketchup Spicy Salsa Sauce, Barbecue Relish ----- Berry Bowl – Strawberries, Blueberries, Raspberries £14.95 MENU 3 Homemade ¼ Pounders Cajun Chicken Marinated Tuna Barbecue Sausages Flat Mushrooms Mini Jacket Potatoes Salads Mixed Dressed Leaves Beetroot & Confit Carrot with Orange Coleslaw Conghille Pasta Greek Salad Sesame Burger Buns Cheddar Cheese, Tomato Ketchup Spicy Salsa Sauce, Barbecue Relish ----- Home Made Fresh Fruit Salad & Honey Yoghurt £12.50 A Chef will cook on site on a Charcoal Barbecue Crockery & Cutlery or disposable available

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Dinner Parties & MENU 4 Lobster Cappuccino ------ Seafood Platter (Lobster, Oysters, Cockles, Roll mops, Prawns, Greenlip Mussels) with Salads & New Potatoes & Seasonal Vegetables ------ Gateaux of Creamed Almond & Double Chocolate £32.95 MENU 1 Tartlet of Confit Red Onion & Feta Cheese with Organic Leaves ----- Poached Free Range Chicken with Tomato Fondue, New Potatoes & Seasonal Vegetables ----- Bread & Butter Pudding with Custard £14.95 MENU 2 Chorizo & Bacon Salad ----- Lamb Shank with Rosemary Mash & Port Jus. ----- Sticky Toffee Pudding & Toffee Sauce. £16.95 MENU 3 Butternut Squash Risotto with Pesto & Fresh Parmesan ----- Fillet of Beef with Wild Mushrooms & Garlic Cream Potatoes ----- White Chocolate & Mascarpone Roulade £19.95

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MENU 5 Cream of Leek and Potato Hot Carvery English Fore Rib, Slow Roast Pork and Roast Turkey (All Served with Traditional Trimmings) Vegetable Lasagne, Chicken & Ham Pie, Roast Potatoes, Minted New Potatoes, Seasonal Vegetables ----- Apple & Berry Crumble £16.95 Special Occasions MENU 6 Goats cheese & Mediterranean Vegetable Tartlet with Garlic & Watercress Pesto ----- Carrot & Coriander Soup with Ricotta & Pumpkin Ravioli ----- Roasted Rack Of Lamb with Beetroot puree, Garlic Spinach & Dauphinoise ----- Vanilla & Berry Parfait rolled in Toasted Coconut £24.95 MENU 7 Scallops & Black Pudding, Cauliflower Puree & Truffle Oil ----- Mushroom & Tarragon Soup ----- Beef Wellington, Rosemary Sauce, Roast Potatoes & Confit Root Vegetables ----- Spotted Dick with Custard £24.95 Canapé Menu Guacamole Bruschetta Baby Cottage Pie Chicken, Spinach & Red Pepper Roulade Merguez Sausages & Rich Potato Puree Lobster Noisettes with Sevruga Caviar Scotch Salmon & Cornish Crab with Dill & Keta Caviar Sun Blushed Tomato & Mozzarella with Pesto £16.95

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MENU 2 Honey Basted Chicken Roasted Pepper & Thyme Crustini Selection of Cold Meats Mushroom & Red Onion Tart Smoked Salmon & Crème Fraiche with Caviar ----- Mixed Dressed Leaves New Potato & Chive Coleslaw Tomato & Red Onion Paella ----- Butterscotch Profiteroles £9.95 Cold Buffets MENU 3 Smoked Salmon Parfait studded with Broccoli Florets Feta Cheese, Tomato& Olive Tartlet Glazed Goats Cheese & Dulche Tomato crustini Selection of Handmade Rolls with a selection of Fillings Palma Ham & Melon ----- Russian Salad Pasta Salad Dressed Mixed Leaf Salad ----- White Chocolate & Strawberry Gateaux £9.95 MENU 4 Tomato & Cheese Quiche Sausage Rolls Crisps & Nuts Roasted Chicken Pieces Coleslaw Salad of Olives, Peppers & Penne New potato & Chive Salad Lamb Kofta's £7.95 MENU 1 Tartlet of Crab & Leeks with Crème Fraiche Chicken & Spinach Roulade with Roasted Red Peppers Smoked Salmon Rosettes with Keta & Dill Guacamole Bruschetta with Sweet Modena Dressing Palma Ham with Seasonal Melon ----- Beetroot & Red Onion Roast Vegetable & Pesto Tagliatelle Zucchini & Goats Cheese Tapenade Vittoria Tomato & Avocado dressed in Chilli & Coriander Artichoke, Rocket & Ruby Grapes Greek Salad £11.95

Finger & Fork Buffet Menus : 

Finger & Fork Buffet Menus MENU A Lamb Kofta’s Sweet Chilli Sauce Tartlet of Tomato, Olives, Feta & Roasted Peppers Scotch Quail Eggs Glazed Scallops & Black Pudding Palma Ham & Asparagus Bruschetta of Smoked Salmon & Yellow Pepper --------------------------- Lemon Meringue Tart, White Chocolate Cake Fruit Kebabs with Coconut Cream £ 12.95 MENU B Hot Roast Rib of Beef with American Mustard & selection of handmade rolls Chicken Satay & Satay Sauce Glazed Mini Tuna Melts Mini Shepherds Pies Nori Sushi Rolls with Cucumber & Red Pepper & Wasabi Crab Cakes & Garlic Salsa on Tomato Croute ------------------------- Strawberry & Mint Tartlets, Chocolate Nut Slice £ 14.95

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Finger & Fork Buffet Menus MENU C Palma Ham with Seasonal Melon Chicken & Spinach Roulade with Roasted Red Peppers Smoked Salmon Roses with Caviar & Dill Chorizo & Bacon Blankets Chick Pea Falafel with Coconut Sweet Chilli Sauce Prawn & Tomato Salsa on Garlic Croute ------------------------- Almond & Chocolate Gateaux, Iced Lemon Slice Coconut Tartlets £ 12.95 MENU D Chicken & Pommery Mustard, Cucumber with Cream Cheese Ham, Tomato & English Mustard - Sandwiches ---------------- Red Pepper Tart, Smoked Salmon & Crème Fraiche with Caviar Cold Sliced Meats ---------------- Assorted Scones with Strawberry Jam & Clotted Cream Glazed Fruit Tartlets, Mascarpone Roulade Chocolate Cream Fingers, Cheese & Biscuits, Celery & Grapes ---------------- Mixed Dressed Leaves, New Potato & Chive Coleslaw, Tomato & Red Onion £ 14.95

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Delivered Savories & Desserts Please note that we also deliver a large range of items to homes, restaurants & offices. Many of the items we supply you will find among the many menus enclosed within this brochure. If there is a particular dish you are looking for we will be happy to quote you for this. Equipment Hire We can also offer a substantial range of crockery, cutlery, glasses, linen, cooking utensils & cooking equipment for hire. We will deliver all your items at a convenient time for you and even collect unwashed if a wash up service is required Food Safety Consultancy Many people are unaware of their responsibilities for food safety management. HACCP legislation was introduced in January of this year for all EEC member countries. This requires all businesses offering food for consumption to have an active food safety management system in place. We can offer & advise a very simple program to fulfill this obligation. You have just read our most popular menus, but remember, this is just a small selection, tell us about your occasion whether it be corporate or an elaborate gathering of friends or even a sports team.

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Planning a special event ? Leave it to the experts Our award winning highly trained chefs with years of experience of fine Kitchens such as ‘The Dorchester’ & ‘The Petersham Restaurant’ will cater for every need down to the finest details ! Our extensive experience covers a large range of cuisine's from around the world. All our menus can be tailored to meet any international tastes. If required the menu can be created around a particular theme, concept, or colour scheme of your occasion. Our Chefs are available for a full menu consultation. Changing times, trends & health conscious appetites are causing more and more people to have special diets. At C.A.S. we pride ourselves on the ability to meet those needs. We offer extensive menu’s catering for vegetarians, diabetics, vegans, gluten free, allergies & various diets to name but a few. Just a few words on health and hygiene: - All of our chefs are fully certified food handlers. - Our company policy is to ensure that we adhere to stringent health and hygiene regulations - Only the high quality fresh ingredients are used. - All records concerning food preparation practices and temperature control are freely available