Fasting for Women: Fasting for Women Tips on fasting for non-pregnant, pregnant, and breastfeeding women
In General: In General Good nutrition is always needed
Make wise choices for food
Do not over-indulge
Break your fast slowly, do not increase your blood sugar too rapidly
Break your fast with something light like soup or dates
Food pyramid: Food pyramid 6-11 servings from the grain group
2-4 servings from the fruit group
3-5 servings from the vegetable group
2-3 servings from the meat, Poultry, Fish, Dry beans, eggs, and Nuts group
2-3 servings from the milk, yogurt,and cheese group
Use Fats, Oils, and sweets sparingly
Slide4: Grain group:
Serving =
1 slice bread.
½ pita bread, bagel, bun, or English muffin.
½ cup cereal, rice, or pasta.
3-4 small crackers.
Slide5: Fruit group:
Serving =
3 dates.
1 apple, small banana, orange, nectarine.
¾ cup fruit juice.
½ cup berries.
½ cup diced, cooked, or canned fruits.
Slide6: Vegetable group:
Serving =
½ cup cooked or raw vegetables.
1 cup leafy raw vegetables.
½ cup cooked legumes.
Slide7: Meat group:
Serving =
2-3 oz lean, cooked meat, poultry, or fish
1 egg
1/3 cup nuts
½ cup cooked legumes
Slide8: Milk group:
Serving =
1 cup milk or yogurt.
1 ½ oz cheese.
Slide9: Note:
3 serving of milk, yogurt and cheese group are recommended for teenagers, young adult, pregnant/lactating women, and women past menopause.
Slide10: Fats, oils, and sweets:
include butter, margarine, salad dressings, oils, mayonnaise, cream, sour cream, sauces, dessert, candies, and soft drinks.
During pregnancy: During pregnancy Always consult your doctor about your wishes to fast
It is strongly advised that you do not fast if you are suffering from Diabetes, Hypertensions, easting disorders, or digestive system disorders
Remember: Remember What you eat is more important that How much you eat
Choose foods from each of the major food groups
Do not overindulge in sweats or “wasted-calorie” foods
Especially Important Nutrients: Especially Important Nutrients
Iron: Iron Liver, beef, veal, Lamb, turkey
Iron enriched breads and cereals
Dried beans, green leafy vegetable, raisins, dried prunes, apricots
Nuts and seeds
Vit. C helps with the absorption of iron – drink orange juice
Folic Acid: Folic Acid Good sources of Folate
Green leafy vegetables (Spinach, beets, and turnip greens), kidney, liver, beef, wheat products, eggs.
Calcium: Calcium Especially important for any woman for good bone development and management
Prevents osteoporosis
Important for breastfeeding mothers-when the child breastfeeds it depletes your stores of calcium
Calcium cont.: Calcium cont. Milk group (milk, yogurt, cottage cheese, cheese).
Fish with bones (canned salmon), tofu
Dark leafy vegetables, bok choy, broccoli, beans
Figs, sunflower seeds, tahini, almond butter
Calcium fortified soya milk, juices, and cereals
Fiber: Fiber Fiber aids in maintaining the health of the digestive tract and help to prevent or control certain diseases.
Some people suffer from constipation during Ramadan. Eating enough fiber is a good solution.
Fiber (cont.): Fiber (cont.) Recommended amount of fiber is around 25 grams.
Good sources of fiber are whole grains, legumes, fruits, and vegetables.
Water, Water, Water: Water, Water, Water Any person needs to drink between 8 to 10 glasses of water per day
During pregnancy the doctor may discourage you from fasting during the summer months due to the high likelihood of dehydration
Water – pregnancy/breastfeeding: Water – pregnancy/breastfeeding Pregnant/breastfeeding women should drink at least a minimum of 2 liters of water every day in non fasting hours
May get water in the form of non-caffeine drinks (ie. Juice, sprite,milk), limit two per day
Caffeine (in tea and coffee) actually dehydrates you more
Water-pregnancy: Water-pregnancy Low water consumption may make the pregnant woman experience “false” labor contractions called Braxton-Hicks contractions
If this happens, break your fast, drink plenty of water, and rest. With these interventions the contractions should slow down and be irregular, if not contact your doctor
Water - breastfeeding: Water - breastfeeding You may see a slight decrease in the amount that you can breastfeed
Feed baby more frequently during non-fasting hours
Make sure to drink high calcium beverages such as milk AND PLENTY of water when you are not fasting
Some good food choices to break your fast are:: Some good food choices to break your fast are: Fresh fruits
Fresh fruit juice
Porridge with skimmed milk and fresh or dried fruit (go dates!!)
Low-fat natural yogurt with fresh dried fruits and seeds
Boiled egg/grilled chicken/baked beans on whole meal toast
Larger meal, a few hours later…: Larger meal, a few hours later… Whole-meal bread roll without butter (herbs instead), filled with egg and tomatoes, chicken and salads, low-fat cheese and salad, or tuna with cucumber and tomato.
Whole meal pasta with tomato based sauce, with a large salad
Salad with fish, chicken, or low-fat cottage cheese. Add whole meal bread or rice
Baked potato (no butter or oil) with tuna or low-fat cottage cheese
Vegetables (raw) with hummus
Good sahour foods….: Good sahour foods…. Boiled egg with nan bread and fresh fruit juice
Low fat yogurt sprinkled with granola and fresh fruit
Brain muffin, with scrambled eggs and white cheese
Golden Rules….: Golden Rules…. Avoid too much fat/sugar/salts and caffeine
Always have fresh food available
Stick to a low fat diet. Cut out fried foods
Choose fresh fruits and vegetables whenever possible
Eat sweets in moderation – high sweat intake can give thrush to breastfeeding babies, sugar is a great environment for bacteria to grow!!!
Exercise: Exercise You still need to exercise
Used to maintain you current fitness level and gain strength for a less difficult delivery
Greatest appetite suppressant is exercise
20-minutes of aerobic exercise it great!!
Call the Doctor: Call the Doctor Don’t be afraid to express your need/want to fast to your doctor- they are there for you
ANY DISCOMFORT – it is advisable to break the fast as it is not against the religion – exemption in pregnancy and breast feeding
“God has exempted the traveler during his journey from fasting and part of prayer (qasr) and exempted the pregnant and the lactating from fasting.” (Termizi, Nisai’I)
Disclaimer for late pregnancy: Disclaimer for late pregnancy There has been research conducted showing that women that fast late in pregnancy have a harder time fasting and exerperience lower levels of blood sugar and excessive hunger (condition known as ‘accelerated starvation’) it may be necessary to defer fasting
Questions ?????: Questions ?????
Thank you: Thank you