logging in or signing up sfi2005 presentation armenia Florence Download Post to : URL : Related Presentations : Share Add to Flag Embed Email Send to Blogs and Networks Add to Channel Uploaded from authorPOINTLite Insert YouTube videos in PowerPont slides with aS Desktop Copy embed code: (To copy code, click on the text box) Embed: URL: Thumbnail: WordPress Embed Customize Embed The presentation is successfully added In Your Favorites. Views: 28 Category: Entertainment License: All Rights Reserved Like it (0) Dislike it (0) Added: November 26, 2007 This Presentation is Public Favorites: 0 Presentation Description No description available. Comments Posting comment... Premium member Presentation Transcript Union for the Protection of Consumers’ Rights : Union for the Protection of Consumers’ Rights SDC, REC Caucasus Presented by Abgar Yeghoyan Analysis of Results: Independent food testing and Monitoring realized by Consumer NGOs of South Caucasus UPCR – Armenia (leader NGO) 21 Centaury – Georgia (partner NGO) ICU- Azerbaijan (partner NGO) : Analysis of Results: Independent food testing and Monitoring realized by Consumer NGOs of South Caucasus UPCR – Armenia (leader NGO) 21 Centaury – Georgia (partner NGO) ICU- Azerbaijan (partner NGO) Slide3: Food Items Tasted in Armenia Slide4: Food Items Tasted in Azerbaijan Slide5: Food Items Tasted in Georgia Analysis of Results: Independent Food Testing in Armenia : Analysis of Results: Independent Food Testing in Armenia Slide7: Analysis of Results: Independent Food Testing in AzerbaijanSlide8: Analysis of Results: Independent Food Testing in GeorgiaFood Safety Monitoring Results : Food Safety Monitoring Results Expired Food Items - 210 Infringed terms of storage – 300 Wrong Labeled Food Items – 150 Falsified Food – 35 Food without origin confirmation certificate – 180 Food Having Dangerous Ingredients -42Food Safety Situation in Armenia: Food Safety Situation in Armenia Lack of Efficient State Regulation Lack of Efficient State Administration Corruption Business Monopolization and LobbingFood Safety Situation in Armenia: Food Safety Situation in Armenia Lack of Sources for NGO Monitoring Lack of knowledge and Information for NGOs and Mass Media Lock of NGO Independent Laboratory You do not have the permission to view this presentation. In order to view it, please contact the author of the presentation.
sfi2005 presentation armenia Florence Download Post to : URL : Related Presentations : Share Add to Flag Embed Email Send to Blogs and Networks Add to Channel Uploaded from authorPOINTLite Insert YouTube videos in PowerPont slides with aS Desktop Copy embed code: (To copy code, click on the text box) Embed: URL: Thumbnail: WordPress Embed Customize Embed The presentation is successfully added In Your Favorites. Views: 28 Category: Entertainment License: All Rights Reserved Like it (0) Dislike it (0) Added: November 26, 2007 This Presentation is Public Favorites: 0 Presentation Description No description available. Comments Posting comment... Premium member Presentation Transcript Union for the Protection of Consumers’ Rights : Union for the Protection of Consumers’ Rights SDC, REC Caucasus Presented by Abgar Yeghoyan Analysis of Results: Independent food testing and Monitoring realized by Consumer NGOs of South Caucasus UPCR – Armenia (leader NGO) 21 Centaury – Georgia (partner NGO) ICU- Azerbaijan (partner NGO) : Analysis of Results: Independent food testing and Monitoring realized by Consumer NGOs of South Caucasus UPCR – Armenia (leader NGO) 21 Centaury – Georgia (partner NGO) ICU- Azerbaijan (partner NGO) Slide3: Food Items Tasted in Armenia Slide4: Food Items Tasted in Azerbaijan Slide5: Food Items Tasted in Georgia Analysis of Results: Independent Food Testing in Armenia : Analysis of Results: Independent Food Testing in Armenia Slide7: Analysis of Results: Independent Food Testing in AzerbaijanSlide8: Analysis of Results: Independent Food Testing in GeorgiaFood Safety Monitoring Results : Food Safety Monitoring Results Expired Food Items - 210 Infringed terms of storage – 300 Wrong Labeled Food Items – 150 Falsified Food – 35 Food without origin confirmation certificate – 180 Food Having Dangerous Ingredients -42Food Safety Situation in Armenia: Food Safety Situation in Armenia Lack of Efficient State Regulation Lack of Efficient State Administration Corruption Business Monopolization and LobbingFood Safety Situation in Armenia: Food Safety Situation in Armenia Lack of Sources for NGO Monitoring Lack of knowledge and Information for NGOs and Mass Media Lock of NGO Independent Laboratory